Growing up, I developed a deep love for the outdoors, spending my days hiking, fishing, and dirt bike riding. As I transitioned into adulthood, my passion for hunting and the desire to provide food for my family started at a family barbeque. The taste of wild game along with my passion for the outdoors led me and my wife to hunt and harvest our own food.

After having some taxidermy work completed on our animals, I realized there were anatomical errors. When I was turned down by a taxidermist to complete a mount, I decided to start reading and learning all I could about taxidermy with my wife’s support. I started mounting my own animals inside my home along with close friends. I quickly gained a reputation for our exceptional quality and dedication to customer satisfaction. 

My wife and I take pride in the ability to preserve the memories and stories behind each hunt, ensuring that our customers can relive those moments for years to come. We love hearing the stories of a kids’ first hunt or how a son or daughter got to hunt with their father or grandfather one last time. Preserving those memories can be as simple as a European mount with a plaque that holds a picture, or a backpack mount that has a special trinket on it, and onto shoulder and life size animals; they all tell a story. 

My wife and I recently started a butcher company when local firefighters could not find anyone to butcher their animals. We are working to be the go-to place, your one-stop shop for hunters. We provide skinning, butchering, and mounting services. We can also provide custom meats and snack sticks for those who process their own meat as well. 

I am so thankful to be where I am today, a family man, friend, and business owner.